How does condensed milk turn into toffee

This toffee is hard on the outside and chewy on the inside. On a medium heat, use a non stick pan, add the condensed milk and sunflower oil. The reason for the oil is to prevent the toffee from sticking as it cooks. The condensed milk will start to bubble and then start to thicken this will take 15 to 20 minutes before it begins to thicken. When this happen, stir vigorously.

Try not to pulse or stop stirring at this time. As you continue to cook and stir the condensed milk, the color will progressively change into a golden brown. Turn the heat off and transfer the toffee onto a lightly oiled surface. Let it cool a bit, or until you can handle the temperature with your hands.

Do not let it cool completely or it will be too hard to mold. Save my name, email, and website in this browser for the next time I comment. It looks delicious and hope you will consider adding a means to save other than print. Nothing like maple syrup. It comes form the UK but can be bought on Amazon…. Next post: Keto Almond Bread Recipe. Condensed Milk Toffee Recipe. Pour condensed milk and golden syrup optional but I put it and cook and stir until mixture is bubbly. Takes about 7 minutes.

Add butter until mixture thickens, about 10 minutes. When the thermometer hits the softball stage remove from fire stir in the vanilla. Hello nikki! Can't wait wait wait it out. I would like to ask; how do I preserve it? Ho long would it stay at room temperature without melting? I am thinking of going into treats making and I might add toffee candy to it. This is delicious. I didn't have any of the flavorings, so I added real make syrup for flavour.

It turned out delicious. The only thing I will do different next time, is use a slightly smaller pan. The one I had was a little too big and I realized that after I started. I just made these delicious toffees. It was so easy to make and it tastes divine. Thanks so much. I just made these toffees.

It is so easy and sooooo delicious. I'm sitting eating the toffee off the spoon I cleaned the pot with. Nice one, thanks so much for impacting us with a life time knowledge, you are far to kind. Pls can you teach us how to make candy floss? Oh, wow! I was looking for a nice simple recipe to use up leftover condensed milk and tried this.

I'm so glad I did, they're perfect! I think I cooked the caramel slightly too long as the toffees came out quite hard, but I love them like that so it's no problem anyway! Delicious little things, so chewy and creamy. Thanks so much for the recipe! Hi Whitney, you can use evaporated milk. But first you have to convert the evaporated milk into condensed milk. To do that you have to use one cup of evaporated milk and one cup of granulated sugar Pour the mixture in a pan, put on head and stir continuously until the sugar is completely dissolved and the milk is thickened.

Then add the remaining ingredients in the toffee recipe. I looooooooooove these candies i think im addicted lol. Its a long story on how i became head over heels in love with these treats.

Praise god!!! I finally have found the perfect toffee recipe. No wahala like a candy thermometer or something.